Compounds in the plant Tulsi, which has been used in traditional medicine for centuries, can stop cancer cells and tumors from growing. As a result, tulsi could be used to prevent cancer.
Cancer prevention agents are substances that rummage free radicals; accordingly, the antioxidants in the herb assist with balancing oxidative pressure and diminish inflammation.
Tulsi is a powerful immune system booster high in zinc and vitamin C, two minerals necessary for the immune system and play roles in cytokines and white blood cells.
Ayurvedic uses for Tulsi include improving digestion and lowering blood sugar and cholesterol levels.
A detoxifier like Tulsi supports detoxifying the body, prompting healthy respiratory systems, liver, and functioning kidneys.